Spinach salad with chicken
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- 250 gr young spinach
- 1 grilled chicken breast
- 100 gr cow's cheese
- 1 red
- salt pepper
- balsamic vinegar 1 lgt
- olive oil 1 lg
Preparation time: less than 30 minutes
RECIPE PREPARATION Spinach salad with chicken:
Wash the spinach and shake well with water. Put the spinach in a bowl. Grilled chicken breast seasoned with salt and pepper, and after cooling a little cut into cubes and put over the spinach. Wash the tomatoes. , wipe off the water and cut into cubes and put over the spinach. Cut the cow's cheese into cubes and place in a bowl. Make a dressing from balsamic vinegar and oil. Sprinkle salt over the salad, mix lightly, then pour the dressing. and mix gently so that the dressing reaches all the leaves. Serve immediately.